DeMorgenzon, Reserve Syrah 2021

Description

VINEYARDS

These vineyards are situated on the farm DeMorgenzon in the Stellenboschkloof. Soils are mostly weathered granite which gives the resultant wines a natural exuberance and youthful vigour. Planted in 2004 the trellised vineyard is managed to ensure natural high acidity and full flavour concentration.

VINTAGE

Following a cool and refreshing spring, the vineyards enjoyed an ideal progression leading up to budburst and berry set. These optimal conditions facilitated even bunch development, ensuring that fruit ripeness and flavour complexity evolved gradually and harmoniously over an extended growing period.

VINIFICATION AND MATURATION

The Syrah grapes for this wine are sourced from two distinct parcels: a high-altitude, high-density “stok-by-paaltjie” block facing south, and another block facing north with vertical shoot positioning. Each parcel is meticulously hand-harvested and undergoes natural fermentation in both concrete tanks and stainless steel, where gentle pump overs and delestage ensure elegant extraction. Maturation occurs in 500L French oak barrels for 12-16 months, allowing the wine to develop complexity and depth before final blending and bottling.

TASTING NOTE

With a deep purple core, this wine presents a rich nose of berry fruits, dominated by ripe red plum with hints of white pepper. Subtle floral undertones of violets, lavender, and spring blossoms add complexity. Full-bodied and bursting with youthful vigour, it layers berry fruits over evolving spices of pepper, cinnamon, clove, and vanilla. The gentle integration of oak supports its early-age elegance and roundness, promising a nuanced and harmonious palate experience.

TECHNICAL ANALYSIS
W.O. Stellenbosch
ALC: 14.5%
TA: 4.8 g/l
RS: 1.4 g/l
pH: 3.83

Additional information

Lamb, beef, hard cheese and charcuterie