Constantia Glen Three Red Blend, South AfricaConstantia Glen Three Red Blend, South Africa

Constantia Glen, THREE 2022

(5 reviews)

A classic Constantia blend of the three most revered Bordeaux varieties – Merlot, Cabernet Sauvignon and Cabernet Franc. A cool maritime climate and strict crop control results in perfectly ripened grapes that are hand harvested, meticulously sorted and batch vinified.

The 2022 vintage has a beautiful concentration of dark fruit aromas on the nose with pronounced blackcurrant and ripe plum is complemented by a subtle touch of dried herbs and a hint of spice. There is a lovely savory complexity beyond the initial ripe fruit with lingering notes of white pepper, graphite, and cedar.

The wine is rich and textured, with elegant, velvety, fine-grain tannins that grip the palate in a vibrant intensity of flavour. This wine is poised, elegant and with it’s inherent freshness, brings about a long, well-defined finish.

It can be enjoyed in its youth, yet it will certainly age and develop admirably for another 8-12 years from harvest, under ideal cellaring conditions.

One of 8 wineries in Constantia, near Cape Town – an area with a rich viticultural history which is widely considered one of the country’s finest for producing premium wine.

94pts | Platter's

£27.75

Constantia

Bordeaux Blend, Red Blend

LightFull Bodied

Description

Located below Constantia Nek, Constantia Glen is a picturesque wine estate producing ultra-premium, cool climate white and red wines. The 60-hectare property, situated 103-2790 meters above sea level, has a mere 29 hectares under vine with product of wines limited to 120,000 bottles per annum. Although winemaking began in 1685, recent history begins with the Waibel family, who purchased the land in 1960. Although this land is difficult to farm, the dedication, patience and passion of the Waibel family has resulted in high-quality wines, reflective of the terroir.

HARVEST SUMMARY BY CELLAR MASTER, JUSTIN VAN WYK
The 2022 vintage gave us yet another fantastic crop at Constantia Glen. We would characterise 2022 as a cool vintage with a lot of opulence and abundant fruit. Due to a
cold winter in 2021 and a cool growing season preceding the harvest, the picking kicked off extremely late; on 28 February 2022 for the white grapes, and on 21 March 2022 for the reds. The red wine harvest commenced on this date with some Malbec grapes directly beside the winery building. Harvesting of red grapes continued for four weeks, as each vineyard block achieved optimal ripeness. The harvest came to a close on 19 April 2022 when the final blocks of Cabernet Sauvignon were picked and processed into the winery. A cool growing season such as this results in slow and even ripening, which is beneficial to the development of complex flavour precursors in the grapes. Thanks to well established vineyards with excellent root systems, the dryland vineyards on the estate ripened the fruit with ease and the 2022 vintage has delivered elegant and refined wines with fantastic richness, structure, and delicious flavour concentration. The freshness and persistent fine-grain tannins evident on the wines in their youth provide me with a lot of confidence that this vintage will be one with excellent ageing potential.

CULTIVARS
54% Merlot, 28% Cabernet Sauvignon and 18% Cabernet Franc

VINIFICATION
This delicious three-way blend was carefully crafted from grapes grown on the estate. It comprises 54% Merlot, 28% Cabernet Sauvignon and 18% Cabernet Franc and was
matured for 18 months in 20% new, 50% second-fill and 30% third-fill French oak barrels. The wine was lightly filtered prior to bottling to gently mellow the rich tannin
structure.

TASTING NOTE
Youthful in appearance, this wine has a deep ruby hue. Beautiful concentration of dark fruit aromas on the nose with pronounced blackcurrant and ripe plum is complemented by a subtle touch of dried herbs and a hint of spice. There is a lovely savory complexity beyond the initial ripe fruit with lingering notes of white pepper, graphite, and cedar. The wine is rich and textured, with elegant, velvety, fine-grain tannins that grip the palate in a vibrant intensity of flavour. This wine is poised, elegant and with it’s inherent freshness, brings about a long, well-defined finish. While this wine comes across as tightly wound in its youth, it holds significant ageing potential.

This vintage shows beautiful elegance as well as the round, velvety texture that has become synonymous to the Constantia Glen THREE. It can be enjoyed in its youth, yet it will certainly age and develop admirably for another 8-12 years from harvest, under ideal cellaring conditions.

FOOD PAIRING
Traditional Austrian Goulash made with beef, paprika, onions and served with Spätzle.

TECHNICAL ANALYSIS
Alcohol 14.5%
Residual Sugar 2.8 g/L
pH 3.54
Titratable Acidity 5.40 g/L
VA 0.70 g/L

Additional information

Alcohol vol

14.5%

Grape

Bordeaux Blend, Red Blend

Vintage

2022

Wine Farm

Traditional Austrian Goulash made with beef, paprika, onions and served with Spätzle.

5 reviews for Constantia Glen, THREE 2022

  1. Bronze Medal | International Wine Challenge 2025

    “Sweet and lush with plump blackberry and plum fruits, with some savoury structure.”

    International Wine Challenge 2025

  2. Silver Medal (91 points) | International Wine & Spirits Competition 2025

    “It begins with cool, vibrant black fruits, leading to a juicy, fleshy palate where ripe tannins harmonize beautifully with well-integrated oak. It concludes with a delicate, lingering finish, showcasing its elegant balance and understated complexity.”

    International Wine & Spirits Competition 2025

  3. Silver Medal (91 points) | Decanter World Wine Awards 2025

    “Baked plums and baking spices brushed by herbaceous notes evolve into dark chocolate and red cherries with big juicy tannins.”

    Decanter World Wine Awards 2025

  4. 93 points | Tim Atkin MW Special South Africa Report 2025

    “Three partners Merlot, 28% Cabernet Sauvignon and 18% Cabernet Franc, all sourced from Constantia Glen’s picturesque farm. Subtle, graceful and elegant, it reflects what Georgina Wilkinson calls a “textbook growing season in the region”, showing plum, cassis and red berry flavours, perfumed 20% new wood and fine tannins. 2026-32″

    Tim Atkin MW Special South Africa Report 2025

  5. 94 points | Platter’s Wine Guide 2026

    “Rich & rounded Merlot-led Bordeaux blend with cab & cab franc (28/18) shows Christmassy spiced plum, clove & warm generosity across broad palate. Supple tannins aided by 18 months oak (20% new) & clean finish with bright acid on 2022.”

    Platter’s Wine Guide 2026

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